The adventure awaits
Northern Spain is a paradise for gastronomy lovers, where traditional recipes are combined with modern cuisine. You'll walk through valleys full of renowned cheeses, taste fresh seafood on the Atlantic coast, and get a whiff of authentic pintxos in the streets of Bilbao. The contrast between lively Madrid and gourmet Bilbao will show you the two faces of Spanish cuisine, from Michelin-starred innovations to traditional tapas bars. Every bite here tells a story of passion for food. Get ready for an unforgettable culinary adventure!
Northern Spain is a paradise for gastronomy lovers, where traditional recipes are combined with modern cuisine. You'll walk through valleys full of renowned cheeses, taste fresh seafood on the Atlantic coast, and get a whiff of authentic pintxos in the streets of Bilbao. The contrast between lively Madrid and gourmet Bilbao will show you the two faces of Spanish cuisine, from Michelin-starred innovations to traditional tapas bars. Every bite here tells a story of passion for food. Get ready for an unforgettable culinary adventure!
Your itinerary - Easy to personalizeincluded
Day 1
Do you feel the excitement? As soon as the plane takes off towards Spain, your culinary journey full of flavours and aromas begins! Your first stop? Madrid! But don't delay - your adventure is heading north. Your rental car is ready, you turn up the music and set off for your first gastronomic experience.
Your destination is Soria, the hidden gems of the Spanish countryside. This historic town will welcome you with its medieval atmosphere, narrow streets and the impressive 12th century Santo Domingo Church. And what would a visit be without a first culinary discovery? In local restaurants, you'll taste the famous Sorija truffles, succulent lamb "cordero asado" and traditional cheeses that melt on the tongue.
Don't forget to end the day with a view from the Mirador de los Cuatro Vientos - with a fine wine in hand and a taste of Spain on your tongue!
Day 2
Yesterday's leg was just the beginning - so get in the car and let's keep going! New tastes and experiences await you among the endless vineyards and green hills. First stop? Logroño in the heart of the Rioja wine region - a visit here is an absolute must! This picturesque town with its historic merchant houses is above all synonymous with wine. Stroll along the famous Calle del Laurel and sample a selection of the best tapas and pintxos in traditional bodegas, accompanied of course by the perfect local wine.
Next stop is Pamplona, the capital of Navarre, where time stands still. The narrow streets with their colourful facades and ornate balconies will immediately charm you. In the main square, Plaza del Castillo, you'll find the legendary Iruña Café, a place where you'll enjoy not only delicious pintxos but also a touch of history. Did you know that Ernest Hemingway liked to come here?
Don't forget to enjoy the stunning views of the city from the Baluarte del Redín lookout point and notice the bull statues that commemorate the famous bull run during the San Fermín festival. Pamplona is a city full of flavours, traditions and a unique atmosphere - the perfect stop on your gourmet roadtrip!
Day 3
Pays Basque, País Vasco, Euskadi - all roads lead to the Basque Country! Rugged coastlines, historic towns, endless beaches... First stop: San Sebastián. Can you hear the waves yet? As soon as you dig your toes into the sand at La Concha beach, you'll hear the most beautiful sound in the world. And did you know that this city boasts up to 16 Michelin stars? That alone suggests that San Sebastián is a gastronomic paradise worth exploring.
You'll be completely mesmerised by the views, but the destination of the day is already waiting for you. Bilbao, the largest city in the Basque Country, welcomes you with a fascinating mix of traditional and modern architecture. Hungry? Head to the historic part of town, where bars and restaurants alternate at every turn. How about a taste of the local pintxos - the Basque version of tapas?
Accommodation where you'll rest easyincluded
Flights that get you thereincluded
The car you'll be drivingincluded
In-app guideincluded
Select your travel group
Choose the dates that work best for you
Overall trip rating
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itinerary by Jack
The adventure awaits
Northern Spain is a paradise for gastronomy lovers, where traditional recipes are combined with modern cuisine. You'll walk through valleys full of renowned cheeses, taste fresh seafood on the Atlantic coast, and get a whiff of authentic pintxos in the streets of Bilbao. The contrast between lively Madrid and gourmet Bilbao will show you the two faces of Spanish cuisine, from Michelin-starred innovations to traditional tapas bars. Every bite here tells a story of passion for food. Get ready for an unforgettable culinary adventure!
Northern Spain is a paradise for gastronomy lovers, where traditional recipes are combined with modern cuisine. You'll walk through valleys full of renowned cheeses, taste fresh seafood on the Atlantic coast, and get a whiff of authentic pintxos in the streets of Bilbao. The contrast between lively Madrid and gourmet Bilbao will show you the two faces of Spanish cuisine, from Michelin-starred innovations to traditional tapas bars. Every bite here tells a story of passion for food. Get ready for an unforgettable culinary adventure!
Your itinerary - Easy to personalizeincluded
Day 1
Do you feel the excitement? As soon as the plane takes off towards Spain, your culinary journey full of flavours and aromas begins! Your first stop? Madrid! But don't delay - your adventure is heading north. Your rental car is ready, you turn up the music and set off for your first gastronomic experience.
Your destination is Soria, the hidden gems of the Spanish countryside. This historic town will welcome you with its medieval atmosphere, narrow streets and the impressive 12th century Santo Domingo Church. And what would a visit be without a first culinary discovery? In local restaurants, you'll taste the famous Sorija truffles, succulent lamb "cordero asado" and traditional cheeses that melt on the tongue.
Don't forget to end the day with a view from the Mirador de los Cuatro Vientos - with a fine wine in hand and a taste of Spain on your tongue!
Day 2
Yesterday's leg was just the beginning - so get in the car and let's keep going! New tastes and experiences await you among the endless vineyards and green hills. First stop? Logroño in the heart of the Rioja wine region - a visit here is an absolute must! This picturesque town with its historic merchant houses is above all synonymous with wine. Stroll along the famous Calle del Laurel and sample a selection of the best tapas and pintxos in traditional bodegas, accompanied of course by the perfect local wine.
Next stop is Pamplona, the capital of Navarre, where time stands still. The narrow streets with their colourful facades and ornate balconies will immediately charm you. In the main square, Plaza del Castillo, you'll find the legendary Iruña Café, a place where you'll enjoy not only delicious pintxos but also a touch of history. Did you know that Ernest Hemingway liked to come here?
Don't forget to enjoy the stunning views of the city from the Baluarte del Redín lookout point and notice the bull statues that commemorate the famous bull run during the San Fermín festival. Pamplona is a city full of flavours, traditions and a unique atmosphere - the perfect stop on your gourmet roadtrip!
Day 3
Pays Basque, País Vasco, Euskadi - all roads lead to the Basque Country! Rugged coastlines, historic towns, endless beaches... First stop: San Sebastián. Can you hear the waves yet? As soon as you dig your toes into the sand at La Concha beach, you'll hear the most beautiful sound in the world. And did you know that this city boasts up to 16 Michelin stars? That alone suggests that San Sebastián is a gastronomic paradise worth exploring.
You'll be completely mesmerised by the views, but the destination of the day is already waiting for you. Bilbao, the largest city in the Basque Country, welcomes you with a fascinating mix of traditional and modern architecture. Hungry? Head to the historic part of town, where bars and restaurants alternate at every turn. How about a taste of the local pintxos - the Basque version of tapas?
Accommodation where you'll rest easyincluded
Flights that get you thereincluded
The car you'll be drivingincluded
In-app guideincluded
Select your travel group
Choose the dates that work best for you
Overall trip rating
